ASI SERVICE OVERVIEW
ASI offers two divisions to meet our customer’s service needs
In-Store Maintenance Service Division:
- 1) On-Call repairs for food prep, cooking, and food holding equipment
- a) All departments - Meat, Bakery, Deli, Produce, Self-service cases, Product Holding cases
- b) All makes and models
- c) Electric, gas
- 2) Scheduled PM Service Available
- 3) After hours, weekend, emergency service
Route Service Division:
- 1) Scheduled quarterly route service to each location
- a) Replenish band saw blades, grinder plates/knives, food grade oil, cutlery supplies
- b) Preventive Maintenance Programs available
- 2) Emergency Service